Having worked in some of the UK’s best fine dining establishments including Gordon Ramsey’s Petrus, La Trompette and Chez Bruce, chef patron Michael Nadra produces exquisite food using both classic and modern techniques.
Each menu changes with the seasons and are dependent on what is fresh each day. Michael Nadra offers carefully balanced dishes – meticulously and perfectly presented every time.
25% off A la Carte & Tasting Menus: All week excluding Friday & Saturday Dinners.
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