For global travellers with a cultured palate and a love of variety, Asia de Cuba at St Martins Lane London is a destination restaurant with a whimsical, enchanting interior design and a must-taste fusion philosophy.
Cuban-born executive concept chef Luis Pous enhances Jeffrey Chodorow’s original culinary vision with experimental combinations and a new twist on old favourites. Inspired by the cultural synthesis of old Havana’s Chinatown, Pous interprets Asian-influenced Cuban fare for a modern crowd and a discerning palate.
Reflecting the same authentic preparations, tropical accents and sharing-style presentation, Asia de Cuba is a chic dining sanctuary. Loved by guests and food critics alike, the menu is full of fresh ingredients, handcrafted dishes and eye-catching interiors that make for an unforgettable dining experience with surprising cultural flavours.
Asia de Cuba Bar: The Rum and Ceviche pairing menu is back and it’s better than ever. Let yourself be whisked away to the Tropics with delicious Bacardi cocktails, enhanced with their carefully curated, signature ceviche dishes – all thoughtfully designed to be enjoyed side-by-side. With seven cocktail and ceviche pairings to choose from, this unique menu is the perfect concoction for those seeking an unforgettable meal, whether for a quick bite or the wholehearted experience.
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